• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

MIKLIA

  • Recipes
  • Subscribe
  • About
  • Nav Social Menu

    • Facebook
    • Pinterest
    • YouTube
menu icon
go to homepage
  • Recipes
  • Subscribe
  • About
    • Instagram
    • Pinterest
    • YouTube
  • search icon
    Homepage link
    • Recipes
    • Subscribe
    • About
    • Instagram
    • Pinterest
    • YouTube
  • ×

    Vegetarian

    See full recipe index →

    From Japanese citrus fruit yuzu to pickled sushi ginger or umeboshi, enjoy a wide variety of healthy, easy vegetarian recipes. Or learn how to cook edamame like restaurants. Delicious, satisfying and meatless, all my vegetarian recipes use real, wholesome ingredients!

    • Kake Udon (Simple Udon Noodle Soup)
    • Vegetable Gyoza
    • Mushroom Powder
    • Yuzu Ponzu (Japanese Yuzu Citrus Sauce)
    • Rayu (Japanese Chili Oil)
    • Spicy Miso Ramen
    • Miso Butter
    • Pickled Daikon
    • Japanese Sesame Dressing
    • Inari Sushi
    • Roasted Kabocha Squash
    • Japanese Mayo
    • Green Yuzu Kosho
    • Pickled Red Cabbage
    • Ramen Eggs
    • Ramen Broth Recipe
    • Recipes
    • What is Yuzu and How To Use It
    • Yuzu Tea (Citron Tea)
    • Spicy Garlic Edamame
    • Yuzu Kosho
    • Dan Dan Noodles (Vegetarian)
    • Vegetable Yakisoba
    • Umeboshi (Japanese Pickled Plum)
    • Beni Shoga (Red Pickled Ginger)
    • How to Cook Edamame like a Japanese Restaurant
    • Edamame Hummus
    • Homemade Hummus (10 Minutes)
    • Pickled Sushi Ginger
    • Umeshu (Japanese Plum Wine)
    • Tantanmen
    • Shio Ramen
    • Homemade Shoyu Ramen
    • Yuzu Ramen
    • Yuzu Liqueur (Yuzu Shu)
    • Red Yuzu Kosho
    • Hot Pot with Yuzu

    Primary Sidebar

    About Us

    chickpeas, beet, lemon and tahini for Beet Hummus

    Signup for our new recipes!

      Footer

      ↑ back to top
      About | Contact Us | Image Use
      Privacy Policy & Disclosure | Disclaimer
      Copyright © 2022 MIKLIA · All Rights Reserved